Agro Products

Leading Manufacturers, Exporters and Wholesaler of Dry Fruits, Edible Oil, Kidney Beans, Brown Sugar, Dried Red Chilli, Fresh Garlic, Fresh Kiwi, Fresh Well Matured Coconut, Green Cardamom Pods, Long Grain White Rice, Vanilla Beans, Wheat Flour, White Sugar and Yellow Corn Seeds from Gwalior.

1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Shelf Life 12 Months
Color Red
Moisture 8.5% (max.)
Admixture 0.5% (max.)
Quality Top Grade
Size 6MM+
Packaging Details About 10-30kg/carton
Delivery Time 7-25days after order for Mung bean

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1000 Bottle (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Country of Origin India
Specific Gravity at 20c 0.916-0.923
Refractive Index at 20c 1472-1474
Lodine Value 120-143 .
Unsaponification 2.5 Max
Free Fatty Acid 0.1% Max.
Peroxide Value 1 Max. (meg/kg)
Color Max. 2 Red (on 5 Lovibond cell)
Moisture 0.1% Max
Appearance Clear and Bright
Odor and Flavor Odorless and Bland

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1 x 20 FCL (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Size 500-550 pcs/100g
Origin Malaysia
Packing 25/50kg pp bag , 23MT/20FCL
Certificates Weight and quality certificate Health certificate /CO/FORM A,FORM E
Moisture 16.5% max
Admixture 0.3% max
Imperfect 3% max
Fiber 7.5 g.
Delivery Time Within 10 days after received the deposit.

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Business Type Manufacturer, Exporter, Supplier
Color Brown
Sodium 28 mg
Calories 380
Colour Max 14,000 ICUMSA
Polarization Min 94.00 Degrees
Moisture Max 0.7 Percent
Potassium 133 mg

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1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Type With stem/Stemless
Form Sun Dried
Crop New Crop
Moisture Below 12%
Length 6 to 8 c m ( without stem)
Pungency 18000 SHU to 22000 SHU
Colour Bright Red
Physical appearance 40 ASTA – 50 ASTA
Skin Thin
Shelf Life Long
Yellow & Discolours pods 3 % Max
Capsaicin Content 0.226%

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1000 Kilogram (MOQ)

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Origin Jinxiang, Shandong, China
Size 4.5cm-5.0cm, 5.0cm-5.5cm, 5.5cm-6.0cm, 6.5cm and up
Varieties Pure white garlic(Super white garlic) & Normal white garlic(red garlic/purple garlic)
Edibleness Reducing bacteria, keeping human in good condition and increasing immunity.
Feature with thick bright skin, whole and strong texture, plump shaped bulbs.
Transporting and storing temperature -3 ℃ - 0 ℃

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Supplying period


All year round 



  • Fresh season: from June to the last ten-day of August. 

  • Cold storage season : from September to next May


 


Exporting standard and quality : No root, clean, no black mould ,not broken,No splits on the skin, no internal germination growth, no insects orfungous stuff.


 


Weight/Conveyance :



  • 26-32 tons/40’'reefer container. (package: mesh bag)

  • 25.5 tons/40'’reefer container. (Inner packing,3pcs/net bag, outer packing:10/kg carton)

  • 27 tons/40'’reefer container. (Inner packing: in bulk, outer packing:10kg /carton)

  • 14 tons/20'’reefer container. (Mesh Bag Packing)

  • 11 tons/20'’reefer container. (Carton Packing)

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1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Size 23/25/27/30/33/36/39/42 75/84/90/99/108/117
Style Fresh
Market Middle east and southeast Asia
Package Packing in 3.5/10 Kg Carton
Place of Origin South Africa
Supply Ability 1000mt/month
Supply Period All the year
Feature Fresh and tasty, Bright color and clean surface, High nutritious and good for health

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Business Type Manufacturer, Exporter, Supplier
Country of Origin India
Weight Per Piece 500gms to 600gms
Oil Content 60 to 63% min
Size 14-15inches
Packing 25 pieces per bag
Shelf Life 6 months
Colour Brown , Well Matured

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1000 Kilogram (MOQ)

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Impurity 1% max
Humidity 13.5 % max
Medium Green 5.5mm to 7mm
Green Bold 6mm to 7mm
Jumbo Bold 6.5 mm to 8mm
Super Bold 7.5 mm to 8mm

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Business Type Manufacturer, Exporter, Supplier
Place of Origin Vietnam
Chalky kernel (%, max) 3
Yellow kernel (%, max) 0.5
Immature kernel (%, max) 0.1
Red & red streaked kernel (%, max) 0.5
Glutinous Kernel (%, max) 0.5
Purity (%, min) 90
Milling Degree Well-milled
Polishing Degree Double Milled

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1000 Kilogram (MOQ)

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Moisture 23%~25%
Admixture 1% max
Vanillin content 1.6 to 2.4 %
Potassium per 148 mg 4%
Carbohydrate per 13 g 4%
Calcium per 0.1 g 1%
Magnesium per 1.8 g 3%

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Vanilla Beans are the long, greenish-yellow seed pods of the tropical orchid plant, Vanilla planifolia. Before the plant flowers, the pods are picked, unripe, and cured until they're dark brown. The process takes up to six months. To obtain Pure Vanilla Extract, cured Vanilla Beans are steeped in alcohol. According to law, Pure Vanilla Extract must be 35 percent alcohol by volume.

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1000 Kilogram (MOQ)

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Moisture 14,5 – 15,0 %
Falling Number, S Min 220
Ash 0.6%
Wet Gluten 28%
Dry Gluten 10-11.5%

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1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Country of Origin India
Brix 99%
Total Carbohydrate 33%
Purity (%) 99.99
Brix (%) 100
Total Carbohydrate (%) 3
Moisture 2-3 %

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1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Country of Origin India
Color Yellow
Moisture 14 % Max
Admixture 1.5 % Max
Discolored 3% Max
Broken Kernels 3% Max
Foreign Materials 1.5 % Max
Damaged Grains 1.5% Max
Shriveled /Immature Grains 4.5% Max
Aflatoxin 20 PPB Max

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Free from insects, mold, foreign matter

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